Hard red winter wheats
Soft White Winter Club Wheat
Hard White Winter Wheat

Soft White  Winter Common Wheats


Albion
Released 1998 and originated by Cenex - Wheeler.  No information on irrigated performance in southern Idaho trials.  WSU reports characteristics as awned with white glumes, excellent winter hardiness, and stiff straw.  WSU  evaluated in their Cooperative Extension variety performance trials but no irrigated data was available..

Brundage

Released by Idaho AES, USDA-ARS in 1997.  It is shorter and earlier heading than Stephens and has excellent straw strength and lodging resistance.  It is awnless. Brundage has exceeded Stephens in yield  and has lower protein percentage under favorable conditions.
  Brundage is more sensitive to early spring moisture stress than Stephens.  It is better adapted to early fall than late fall plantings.  Brundage has excellent test weight, 2-3 lb/bu higher than Stephens, Malcolm and MacVicar. Brundage appears to have excellent soft wheat quality.

Eltan
An awned, semidwarf variety released by Washington AES, USDA-ARS in 1990 primarily for dryland production. Eltan was designed to replace Sprague. Eltan has intermediate height, is taller than Sprague but has stronger straw. Eltan is later in heading than Sprague and has better winter-hardiness. Eltan is moderately resistant to dwarf bunt and has good tolerance to snow mold. It is moderately resistant to stripe rust. Yields have been better than Sprague in higher yielding environments. Protein content is about 1% lower than Sprague and flour yield is slightly higher. Cookie quality is not as good as Sprague. Test weights of Eltan are lower than most varieties, frequently below 58 lb/bu.


Foote
Released by Oregon AES, USDA-ARS in 1998. This variety is better adapted to western Oregon and will likely not become popular in Idaho. Yield in Idaho is not as good as most other available varieties. It is also taller than Malcolm and Stephens and has slightly weaker straw. Foote does have advantages in areas where Septoria tritici is a major limiting production factor.  It has Strawbreaker foot rot resistence from which the name is derived.

Hubbard (ID86-10420A)
A UI release from the Moscow program.  This is a high yielding line for northern Idaho.  It is taller than Stephens which will limit it's adaptability to wheel line and hand moved sprinklers.  It has excellent straw strength so could be grown under furrow irrigation with only moderate lodging potential.  It's higher cutting height may enable more straw to be recovered.

Kmor
A white-chaffed, awned, semidwarf variety released by Washington AES, USDA-ARS in 1990. Winter hardiness is not as good as Eltan. Kmor is shorter than Eltan and Sprague, with straw strength better than Sprague and similar to Eltan. Kmor is moderately late in heading. Kmor is moderately susceptible to dwarf bunt, Cephalosporium stripe, and strawbreaker foot rot. It is resistant to stripe rust and moderately susceptible to snow mold. Kmor should not be grown in areas where the threat of snow mold is high. Grain test weight is less than Sprague or Eltan and protein is higher than Eltan but slightly less than Sprague. Milling yield for Kmor is greater than Sprague and similar to Eltan. Cookie quality is similar to Sprague and Eltan.


Lambert
A white-chaffed, awned, semidwarf variety released by Idaho AES, USDA-ARS in 1993. Lambert is an early maturing variety with above average height. It is primarily intended for use in northern Idaho. Lambert can be grown under irrigation but plant height may prevent use with wheel lines. In southern Idaho dryland trials, Lambert yields have been higher than Sprague and Eltan in a limited number of trials. Lambert is resistant to stripe rust and has some tolerance to Cephalosporium stripe. Lambert is susceptible to dwarf bunt and has moderate tolerance to snow mold. It should not be used where dwarf bunt is prevalent. Protein content of Lambert is equal to Stephens and higher than Kmor and Eltan. Milling and baking quality is considered excellent.


MacVicar
A white chaffed, awned, semidwarf variety released by the Oregon AES, USDA-ARS in 1992. MacVicar has good lodging resistance and is a similar type as Stephens. Yields are better in SW Idaho, similar in SC Idaho, and less in SE Idaho. Test weight is less than Stephens while height is taller and straw strength is not as good. Protein content for MacVicar is generally lower than Stephens. Moderate resistance to stripe rust and moderate susceptibility to leaf rust.


Madsen
An awned, semidwarf variety released by Washington AES, USDA-ARS in 1988. Madsen has good yield potential and good straw strength. Madsen is the first US variety released with resistance to strawbreaker foot rot. Madsen is resistant to common bunt, leaf, stem, and stripe rust along with powdery mildew. Winter hardiness is not as good as Eltan but is better than Sprague.


Malcolm
A white-chaffed, awned, semidwarf, high-yielding variety released by Oregon AES, USDA-ARS in 1987. It has had superior yields to those of Stephens and other common varieties when early to mid fall planted  in the Treasure Valley.  Malcolm's resistance to Cephalosporium stripe and Septoria is similar to that of Stephens. Winter hardiness is fair, similar to Stephens.
Protein is lower than Stephens.  Test weight is similar to Stephens and Malcolm is slightly taller but lodging resistance is very good like Stephens.

Quantum 7817

Soft white winter wheat hybrid released by Hybritech, Seeds Int’l in 1997. This hybrid was evaluated in U of I trials for the first time in 1997. Yields are good but not outstanding and test weight tends to be a bit lower than comparable varieties.    Height is about 2 inches taller than average and heading date is about 2 days later than Stephens or Malcolm. Because this is a true hybrid, harvested grain should not be used for seed.

Sprague
A white-gray chaffed, awned, semidwarf variety released by Washington AES, USDA-ARS in 1973. It is noted as the best variety to plant where snow mold is a problem. Sprague averages about 4 inches shorter than Manning and Promontory and 8 inches shorter than Weston. It is intermediate in maturity and has moderately weak straw. Sprague has very good tolerance to snow mold and common bunt but is moderately susceptible to dwarf bunt. It is susceptible to stripe and stem rust and moderately susceptible to leaf rust. It is currently the most popular soft white variety on dryland in southeastern Idaho. Winter hardiness of Sprague is less than that of hard red varieties. Sprague must be seeded early to develop full tolerance to snow mold.


Stephens
A white-chaffed, semidwarf, widely adapted variety released by Oregon AES, USDA-ARS in 1977. Stephens dominated the Pacific Northwest during the 1980's and continues to be the most commonly grown wheat in the Treasure Valley  where Cephalosporium Stripe and Septoria do not limit production. Stephens is high-yielding and has an average level of winter hardiness.  It is especially adapted in the Treasure Valley when late planted in November following beets or potatoes. It is very resistant to lodging, stripe rust, leaf rust, and smut. It is susceptible to dwarf smut (TCK), flag smut, snow mold, Cephalosporium stripe, and Septoria tritici. In areas where winter hardiness and Cephalosporium tolerance are important, it is recommended to not grow large acreages of Stephens. Varieties with better winter hardiness and Cephalosporium tolerance should be used in these areas. Milling/baking quality of Stephens is very good.
  Stephens is relatively early but not as early as Brundage.

Temple

This soft white winter club wheat variety was released by Oregon AES, USDA in 1998. Temple is best adapted to relatively dry environments of Eastern Oregon. It is taller than most soft white varieties and has weaker straw that limits its adaptation to irrigation. Yields in Idaho have been less than most common soft white varieties. It will likely be produced in southern Idaho only if produced for specific markets under contract. It is resistant to stripe rust and Strawbreaker foot rot.

W-301
A stiff straw, medium height variety released by the Oregon AES, USDA in 1972. Yield and most other characteristics appear to be similar to MacVicar and Stephens except that W-301 has a lower straw strength than Stephens. W-301 was intended for use in high elevation/heavy snow areas. It has excellent winter hardiness and good tolerance to snow mold. W-301 is resistant to stripe rust and moderately resistant to leaf rust. W-301 has good baking/milling quality.

Weatherford
Released by Oregon AES, USDA in 1998. It is resistant to stripe rust, foot rot, and common bunt.  It is moderately resistant to leaf rust and moderately susceptible to dwarf bunt and Cephalosporium Stripe. Heading date is similar to Madsen and later than Stephens. Height is taller than most common soft white varieties and winterhardiness is similar to Stephens. Yields in southern Idaho have been similar to Malcolm and slightly better than Stephens.


Westbred 470
Released by Western Plant Breeders in 1997. Yields have been somewhat variable but over all locations tested in U of I trials, they've only been near the average of the trials. Test weight is very high, plant height is shorter, and date head is earlier than Stephens. Straw strength appears to be good.

Brundage 96 (ID-B-96)
A Brundage re-selection from the Idaho Moscow program of Bob Zemetra.   It has improved stripe rust resistance as compared to Brundage.  Like Brundage it is also an awnless, short semi-dwarf with superior end use quality.  It has good winterhardiness and matures similar to Stephens.  Test weight is poorer than Brundage and less even than Stephens.  Brundage 96 together with Brundage is apparently less tolerable of moisture stress than Stephens.  It is lower yielding than Stephens.

OR939526
An OSU advanced line with a disease profile similar to Madsen but with productivity matching Stephens.  Good lodging resistance.  Milling and baking quality similar to Stephens.

 

 


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